Saturday, February 27, 2010


Originally uploaded by for_esme
Using the recipe below, we made a Japanese favourite for dinner. This is great to use up those last bits of veggies hanging around in the fridge.
One Okonomiyaki pancake is enough to fill me up, this recipe makes about three plate sized pancakes.


Jamie said...

That looks great! What have you topped it with?

Stacy said...

okonomiyaki sauce, mayo and nori rice seasoning.
Sometimes when we make it we put fake seafood in it too, but this one was just veggies.